Starting Strong – Calf Care

By Dr. Jenn Rowntree, Vita Plus calf and heifer specialist
Pre- and probiotics are now fairly common in the livestock industry. To gain a better understanding of these feed additives, we answered five common questions for you.

By Dr. Lindley Reilly, Cedar Grove Veterinary Services
Have you ever wished you could read your veterinarian's mind? You can start here with the five things veterinarians wished you knew about them.

By Dr. Noah Litherland, Vita Plus dairy youngstock technical specialist
For a smooth transition from the maternity pen to the nursery, make sure your calf-moving equipment has these four key attributes. Pictures included.

The chore list on a dairy farm is seemingly endless and everchanging, yet cows and calves do best with consistent care. The team at Dolph Dairy LLC in Lake Mills, Wisconsin has designed a system that gives each fresh cow, newborn, and preweaned calf the attention and consistency needed to thrive.

In this edition of Calf Chat, Dr. Jenn Rowntree walks us through the importance of biosecurity protocols within the maternity pen to give calves the best start to life.

Maria Poock with Fischer-Clark Dairy Farm Inc. walks us through the calf team's colostrum management protocols, including harvesting, testing, storing and tube-feeding colostrum.

By Dr. Noah Litherland, Vita Plus dairy youngstock technical specialist
Successful maternity programs directly impact the present and future state of the herd. These pre- and post-calving protocols have effectively improved cow and calf health.

By Dr. John Ambrosy, Waunakee Veterinary Service DVM
Until the dairy industry moves toward polled genetics and we never have to disbud/dehorn calves again, farms must have set standards and protocols to safely and humanely disbud calves with pain mitigation strategies.

By Ann Hoskins, Vita Plus calf products coordinator
Good ventilation can go a long way in promoting calf health, and these five checkpoints can help ensure your ventilation system is ready to meet your calves' needs this summer.

When the team at Hasel Farms was researching autofeeders in 2010, they had to travel more than 200 miles to tour facilities because the technology was so new.  However, the opportunity to reduce labor demands made the decision easy and the Hasels moved calves into their own autofeeder barn in October 2011.

In this edition of Calf Chat, Dr. Noah Litherland, Vita Plus dairy youngstock technical specialist, discusses calf starter particle size and how important it is to minimize the amount of fines to maximize calf performance.

With Heidi Fischer, Fischer-Clark Dairy Farms, Inc.
We're pleased to introduce Heidi Fischer and the Fischer-Clark Dairy team in Hatley, Wisconsin.  Throughout 2019, Heidi will share her calf program and experiences with us. Visit our YouTube channel for more segments of A Day in the Life of a Calf Raiser.

​By Dr. Jenn Rowntree, Vita Plus calf and heifer specialist
Building a functional rumen is important for a calf to be a successful producer later in life. In addition to offering starter grain and water, here are several other guidelines to ensure proper rumen development preweaning.

By Courtney Halbach, The Dairyland Initiative associate outreach specialist
Air quality is important to ensure calf health.  With spring being a tricky time to manage ventilation in calf and heifer barns, use these recommendations to make sure your ventilation systems are ready for the seasons ahead.

By Ann Hoskins, Vita Plus calf products coordinator
Keeping a well-stocked maternity pen with these 7 must-have items can help give calves a successful start to life.

The team at River Crest Dairy, LLC in Greenwood, Wisconsin knew they could improve calf performance with better ventilation and housing. In the fall of 2017, nursery calves and preweaned heifers moved into a new custom-designed barn, and the team couldn't be happier with the results they've seen so far.