Animal health

Between 20 and 40 calves are born each day at Pagel’s Ponderosa Dairy, LLC in Kewaunee, Wisconsin. With exceptional animal care as a top priority on the farm, the team continually looks for opportunities to learn, evolve, and adopt new strategies to minimize stress – both for the animals and the employees – during each calving.

In this edition of Calf Chat, Noah Litherland, Ph.D., explains how olfaction can impact calves' reactions to their feed and environment.

By Bethany Dado-Senn, Ph.D., Vita Plus | Weather impacts a calf's environment as well as the nutrition and management strategies needed to maintain health and performance.

By Lucas Mitchell, Ph.D., Vita Plus | Carbohydrates, protein, fat, vitamins, minerals and water are all absolutely necessary to produce a high-quality calf starter. Let’s explore the functions of these nutrients – and their inclusion in calf starter - in more detail.

By Ann Hoskins, Vita Plus | “Should I feed milk in bottles or pails?” The most honest answer is that I don’t care as long as it’s clean. This topic has long been debated and yet the body of research does not indicate clear superiority of one feeding method versus the other.  Bottles and pails each have their pros and cons.  Like so many things, the best fit depends on your farm’s unique facilities and management.

By Bethany Dado-Senn, Ph.D. | Of all the animals on your dairy farm, calves are the most susceptible to cold stress and require the most attention when facing winter weather. Fortunately, these tools can help you efficiently and strategically keep calves warm throughout the winter months.

Dr. Bethany Dado-Senn | If your farm has a seasonal decrease in colostrum production across the late-fall and early-winter months, the following proactive steps can help you maintain a constant supply of high-quality colostrum for your valuable replacement herd.

Dr. Trey Gellert | One-day-old dairy beef calves need to be set up for long-term success. Starting these calves with the end goal in mind will lead to mutually beneficial relationship for the producer and calf. In this second article of a two-part series on vaccinations, we discuss dairy beef respiratory vaccine protocols.

In this edition of Calf Chat, Dr. Lucas Mitchell shares the three critical components of an integrated pest management (IPM) plan to reduce flies - and the stress and disease they can cause - in your youngstock operation.

Dr. Bethany Dado-Senn | The latest concern and next frontier for dairy cattle environmental management is the mitigation of heat stress in youngstock. This has been particularly apparent the past few weeks as most of the Midwest has seen multiple heat waves. If you’re looking to provide heat stress abatement to your calves or heifers, here are a few options you might consider.

Dr. Noah Litherland | A challenging heifer cycle occurs when a portion of the heifer development phase does not go as planned and results in heifers that have lower-than-expected rates of growth, lung consolidation, or increased rate of non-completion of first lactation. The net result is often a reduced return on investment from the heifer program. This article, the second in a two-part series, discuss the impacts of management, labor and facilities.

In this edition, Ann Hoskins, Vita Plus calf program manager, discusses the factors that affect passive transfer beyond how much IgG is fed to the calf.

By Dr. Noah Litherland, Vita Plus dairy technical services A challenging heifer cycle occurs when a portion of the heifer development phase does not go as planned and results in heifers that have lower-than-expected rates of growth, lung consolidation, or increased rate of non-completion of first lactation.  The net result is often a reduced return on investment from the heifer program.

By Dr. Megan Weisenbeck, Northern Valley Livestock Services Regardless of the cause of diarrhea, replacement of water - ideally by electrolyte solutions - is a main part of the treatment plan.  Note the phrase “replacement of water.”  The most critical part of offering electrolytes is water! 

By Dr. Noah Litherland, Vita Plus dairy technical services Respiratory disease is one of the primary challenges to successful heifer calf development. Maintaining intestinal integrity (protecting the gut) appears to be one path to protecting the lungs and decreasing respiratory disease risk. Thus, one goal of calf nutrition is to maintain intestinal integrity.

By Dr. Trey Gellert, Four Star Veterinary Service, LLC It is critically important to vaccinate dairy beef calves because these calves may be co-mingled or stressed, or have unknown colostrum intake, colostrum quality, or dairy farm disease pressure. These make the dairy beef calf unique and different compared to typical cow/calf and dairy youngstock.