Where do you invest your dairy dollars?

Posted on November 6, 2012 in Dairy Performance
By Gary Sipiorski With today’s markets, dairy producers are wearing their business hats around the clock.  Every dollar counts when looking at the long-term financial success of your business.  So when you make a profit, where’s the best place to invest your money and increase your potential for future success? The first step:  Know your

Give Your Heifer Barns Some Attention Too

Posted on October 19, 2012 in Dairy Performance
By Ann Hoskins Transitioning a calf from its individual pen to a group pen can be very stressful.  We always say three strikes and you’re out.  That can really hit home for your transition calves. Stressors that affect these animals include new location, socializing, feed change, locating feed and water, vaccinations, dehorning, etc.  Expose them

Alkaline treatment of corn stover: Can it work on my dairy?

Posted on October 10, 2012 in Dairy Performance
By John Brantsen and Jon Urness As we’re looking to make the most out of our crops this year, alkaline treatment of corn stover is gaining attention as a potential strategy to improve the feed value of this byproduct. Research shows that treating feedstuffs with calcium oxide increases cellulose digestibility, which improves the feed value

Decrease dairy cattle feed losses and earn the A on your forage harvesting report card

Posted on October 2, 2012 in Dairy Performance
By Jon Urness With today’s dairy cattle feed costs, we need to get the most out of our homegrown forages. That means it’s not just back to school for our kids, but also back the basics when it comes to forage harvesting and storing nutritional food for your cows. Let’s see if our efforts will

Aflatoxin: No room for error in dairy

Posted on September 20, 2012 in Dairy Performance

By Dr. Al Schultz and Rod Martin

Almost every year at harvest, we have a few conversations about common molds and mycotoxins.  However, this year’s weather events have pushed us to look closer at a mycotoxin that isn’t as common in the upper Midwest:  aflatoxin. Aflatoxin is produced by the Aspergillus mold.  It thrives in periods of excessive heat and drought conditions, which is why it’s of particular concern to producers this harvest season.  Spores travel by the wind and infect silks or kernels, usually through insect wounds.

Don’t look back: Something might be gaining on you

Posted on September 5, 2012 in Dairy Performance
By Al Gunderson I recently came across an article I wrote for Progressive Dairyman back in June.  At that point, experts were forecasting a record crop and producers’ attention was focused on where the milk price might be for the rest of 2012 and into 2013.  After this year’s drought, feed prices have taken center

Are you catching and treating dehydration soon enough?

Posted on August 28, 2012 in Dairy Performance
By Ann Hoskins Recognizing and treating dehydration is key to raising healthy calves.  Calves will become dehydrated for many reasons, including summer heat and scours.  If you can catch dehydration early, supplemental fluids can get the calf on the road to a quicker recovery. A calf’s body contains 75 to 80 percent water at birth

Harvest time: Watch your moistures

Posted on August 6, 2012 in Dairy Performance
By Chris Wacek-Driver We’re already starting to chop corn silage in some parts of the Midwest. As you look to harvest this year’s crop, we once again remind you of the importance of closely monitoring your moisture levels. For corn silage, we recommend an optimum moisture level of 65 to 68 percent, but you’re generally

2012 drought: When to harvest and pricing corn

Posted on July 20, 2012 in Dairy Performance

By Dr. John Goeser, Chris Wacek-Driver and Randy Greenfield

(Editors note:  Scroll to the bottom of this article for a full webinar recording on this topic as well as PowerPoint slides from the presentation.) Many of you are facing drought conditions and re-thinking your forage strategy as a result.  Make your decisions based on actual conditions and move forward after careful consideration of your options. 

Make the right decisions for harvesting drought-stressed corn silage

Posted on July 13, 2012 in Dairy Performance
By Chris Wacek-Driver The drought conditions we’re seeing have many of us worrying about this year’s yields.  It is extremely difficult and emotionally challenging to watch a valuable and needed crop curl and turn brown due to lack of moisture.  While the gut tendency may be reactive based on visual information, careful analysis and informed

Help transition cows beat the heat

Posted on June 29, 2012 in Dairy Performance
By Rod Martin It’s been a hot week throughout the Midwest and it looks like temperatures will remain high for the next few days.  Plus, it’s probably a safe bet that this won’t be the last heat wave of the summer. With that in mind, don’t forget about your transition cows.  Hot weather brings about

Dairy stockmanship: Treat her like a lady

Posted on June 15, 2012 in Dairy Performance
By Jim Lewis I learned the concept of stockmanship at a very young age as I helped my grandpa bring up cows from the pasture.  After years of working in the dairy industry, the importance of correct animal handling is even clearer to me. Stockmanship is defined as the interaction between man and animal. Poor

Antibiotics in agriculture: What is their place?

Posted on June 8, 2012 in Dairy Performance
By Dr. Al Schultz Since they became a huge part of human medicine in the 1940s, antibiotics have saved millions of lives, but we are getting increasingly worried because they don’t work as well as they used to.  Although the pharmaceutical companies are developing new strategies to address this issue,  the man-versus-bacteria war continues onward.

2012 alfalfa: A few more factors to keep in mind

Posted on May 18, 2012 in Dairy Performance

By Dr. John Goeser
 In my last article, we discussed 2012 alfalfa and the frost damage that occurred in some areas.  Now that it’s warming up, many of you are already in the fields cutting first crop – or maybe you’ve already finished.  As we look to the rest of the season, we have a few more factors to carefully evaluate as we put up high quality forages. 

Status of the 2012 alfalfa crop

Posted on April 30, 2012 in Dairy Performance
By Dr. John Goeser Let’s take a look at the last few months.  First, we had a warm and dry winter.  Next, summer came early in the upper Midwest with March temperatures in the 80s.  Then the chilly temperatures came back for most of April.  We even saw frost return to some areas.  This roller

On-farm biosecurity: Reduce risk

Posted on April 16, 2012 in Dairy Performance
By Ann Hoskins Biosecurity refers to those measures taken to keep diseases out of populations, herds or groups of animals where they do not currently exist or to limit the spread of disease within the herd. The responsibility for farm-level biosecurity belongs to the herd owner and it starts at home with your protocols. A